Explore the intersections of cuisine, culture, and sustainable food systems on your journey through Barcelona, Bilbao, and Berlin. As you visit local markets and cook authentic cuisine, discover actions you can take to build a more sustainable society and preserve the environment for future generations. In Spain, experience Gaudí’s multi-colored masterpieces, explore the renowned Guggenheim Museum, and sample savory Spanish flavors all along the way. Then, head to Berlin for a three-day leadership conference where you’ll come together with other students and teachers to focus on Creating a Sustainable Future.